Seasonal Specialties

Seasonal Specialties – From the kitchen


Entrée Seasonal Draft Features

    ~ Entrée ~

    • Seafood Linguine

      Lobster, scallops & shrimp seared to perfection then tossed with bail pesto and linguine.  Parmesan cheese and a breadstick finish the experience.

    • King Crab Legs

      One pound of steamed King Crab legs with steamed redskin potatoes and fresh seasonal vegetables.

    • Lobster Tail

      A pair of 5 ounce North Atlantic lobster tails seasoned and broiled to perfection. Served with drawn butter, red skin potatoes and asparagus.

    ~ Seasonal Draft Features ~

    • Octoberfest, Samuel Adams

      Boston, MA

    • Whiled Away IPA

    • Founders Oatmeal Stout

    • Stella Artois